NEW KIMCHI!
A new week, a new batch.
We have had a lot of request for different types of kimchi!
This week we have radish kimchi. Crunchy, delicious, sweet, sour and spicy. This is paired beautifully with rice, stew, noodles, dumplings, you name it!
Kimchi is a Korean dish of salted, fermented vegetables, often based around cabbage. It has a sour, salty, savory, and spicy flavour. Contains: Garlic, salt, fish sauce, salted shrimp, red chilli pepper, ginger, apple, garlic chives, rice powder.
BOTTLE RETURN PROGRAM:
RETURN THE KIMCHI BOTTLE AND RECEIVE $1 OFF YOUR NEXT KIMCHI PURCHASE
